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Deep Red
Results: 157

#	Item
91	2005 “The E.W.P.” SHIRAZ Colour: Deep red – almost black. Aroma: Super ripe blackberry and plum with spice, coffee grounds and dark chocolate. Also has notes of roasted meats and grilled nuts. Quite complex. Palate Add to Reading List Source URL: www.pikeswines.com.au - Date: 2011-05-16 09:27:53
92	2012 “EASTSIDE” SHIRAZ Colour: Deep red. Aroma: Ripe plum and black cherry fruit with hints of mocha, graphite and some spicy notes as well. A nice little touch of charry French oak in the background mix. Palate: Med Add to Reading List Source URL: www.pikeswines.com.au - Date: 2014-03-18 21:47:52
93	2013 “Gill’s Farm” Mourvedre Colour: Medium / deep red. Aroma: Ripe dark fruits and chocolate notes as well as the typical spicy/white pepper characters this variety delivers in Clare. A little earthiness combines Add to Reading List Source URL: www.pikeswines.com.au - Date: 2015-01-05 07:38:08
94	2010 “The Assemblage” Shiraz Mourvedre Grenache Colour: Medium / deep red. Aroma: Ripe blueberries and cherry, dark chocolate with a touch of mint as well as some spicy, black pepper notes all on display. The cedary Add to Reading List Source URL: www.pikeswines.com.au - Date: 2013-06-03 20:49:11
95	2012 ORANGE SHIRAZ (870M) VINEYARD The Shiraz grapes for this dry red were harvested at 12.7° Baumé on the 4th May 2012 from 18 year old vines planted in rich, deep volcanic soils on the north-facing slopes of Mount Ca Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2014-10-29 22:30:02 Biotechnology Fermentation Acids Acids in wine Syrah New South Wales wine Wine tasting Ripeness in viticulture Oenology Wine Food and drink
96	Logan 2014 Pinot Noir Vineyard The Pinot Noir grapes for this dry red were harvested between 12.5° and 13.5° Baumé from the 28th February to the 25th March 2014 from 18 year old vines planted in rich, deep Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2015-01-22 16:54:17 Biotechnology Food and drink Winemaking Pinot noir Acids in wine Benovia Winery Hanzell Vineyards Fermentation Oenology Wine
97	Logan 2012 Shiraz Vineyard The Shiraz grapes for this dry red were harvested at 12.6° and 13.0° Baumé on the 27th April and 4th of May 2012 from 18 year old vines planted in rich, deep volcanic soils Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2014-07-14 21:03:15 Food and drink Fermentation Acids Acids in wine Winemaking Syrah Ripeness in viticulture Oak Malolactic fermentation Oenology Wine Biotechnology
98	Deep Static Analysis for Security and Quality Assurance Goanna™ is the leading static C/C++ code analysis solution for detecting security vulnerabilities and quality issues in safety critical embedded software. Support Add to Reading List Source URL: archive.redlizards.com Language: English - Date: 2015-03-08 20:44:06 Software testing Red Lizard Software Sonar Software quality Static program analysis Software bug OWASP Vulnerability Goanna Computing Software engineering Computer programming
99	Australian soils and landscapes FE4: Haplic, Mesotrophic, Red Ferrosol General description of the soil A deep, strongly structured Red Ferrosol with a medium base status (i.e. Mesotrophic). No other diagnostic features Add to Reading List Source URL: www.asris.csiro.au Language: English - Date: 2005-10-24 23:54:17 Land management Soil Basalt
100	Odyssey Extreme Logo_Red_white tag Add to Reading List Source URL: www.batterymart.com Language: English - Date: 2013-05-07 12:54:26 Deep cycle battery Battery Energy EnerSys

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